Sunday, October 19, 2025

San Francisco, California

Hello from San Francisco! 
Boy, it was a foggy start to the day. The foghorn on the front of the ship sounded all night and then about 5 AM the one above my cabin sounded, too. And this loudest-of-the-loud foghorn went off about every 10 seconds. Made for a very early alarm.

The sun was shining by the time we docked but the fog moved back in quickly. When the sun started peeking through here and there the evidence of the fog was apparent by how it “fogged” up the glass around the ship to make it look frosted.

I left the ship after about the fourth of the last calls for everyone to disembark the ship. Even then there were quite a few people who still hadn’t left.

I wandered my way down to Pier 39, taking pictures along the way. I don’t think I’ve ever been here in the fall before, but it was nice to see they really do a good job of cleaning out the flowerbeds. And good to see some things are still in bloom.
Of course when you’re at Pier 39 sea lions need to be the focus. 
Alas, their docks were empty. 
I did find some a little farther down, but not in the numbers we’ve seen before. 
I also wandered my way down to Fisherman’s Wharf and the Boudin Bakery where I bought a small loaf of sourdough bread to bring back.
I went as far as the San Francisco National Maritime Historical Park. Good thing Ed and I have been there before since today it was closed because of the government shutdown. 

On the way back to the ship I kept taking pictures. I’ve been to San Francisco many times and seem to always discover new things. 
My first ferry ride was on the Red and White Fleet
from Vallejo to San Francisco 35 years ago.
One of the coolest discoveries came today in this building. 
I stumbled upon this free museum. All old coin-operated arcade games and machines. They still were in working order and so fun to take a look at. 
Thankfully I had quarters with me so I tried some of the more interesting things out. Most everything only cost $.25 or $.50. It was one definitely of the coolest places I’ve ever been to. Seriously, just look at these things!
Old time card dispenser. Ed, I got you one.
I had my palm read which turned out pretty well. 
The Kiss-o-Meter machine measures the thrill of your kisses by your hand grip. It said I was blah. Well, okay then. 
It was a fun (and cheap) way to spend some time off the ship. With still plenty of time - and money - to burn, I decided to take the SkyStar Ferris wheel. It probably wasn’t worth the $19 I spent on it, especially with the fog hiding the Golden Gate Bridge
but I could see the ship.
People looked so small.
After my ride I went back down Pier 39 and ate some cinnamon sugar mini donuts sitting back behind the merry-go-round. It’s our favorite spot to sit at the pier.
The cold finally got to me as fog had moved back in so I headed back to the ship by 1:00. And guess what? Blue sky started appearing again once I was onboard. But at that point, I was too tired to care. I tucked myself into the new cabin, opened the balcony door, unpacked my things, kicked off the shoes, and took a little rest until the action happened. 

While Alcatraz was off my balcony
It’s what we passed under where the fun happens. 
I tried to post a video but the dang ship Wi-Fi wouldn’t let it happen.

We’re up with three sea days in a row before we get to Manzanillo, Mexico. See you tomorrow!

Saturday, October 18, 2025

Sea Day

Hello from our last sea day as we make our way back to San Francisco!
This morning’s sunrise
Today seemed like it was all about the food. (Almost - I did skip breakfast.) Knowing I was going to have to get dressed up for lunch, I decided to just leave on my nightgown and sit on my sunny balcony until then.
Today was the Most Traveled Guest Luncheon, the gathering for the 40 passengers on board with the most sailing days with Princess. You can always count on a great meal, but the conversation is dependent on who is at the table. Today was a good table so it made for a pleasurable lunch.
What would you choose?
I went with the lobster and shrimp margarita and the halibut and prawns. Yep, tasty. 
Eating that much food at lunch meant a nap was required. While I didn’t sleep, I did rest and hang out in my cabin for the rest of the afternoon until my next big meal at the Crown Grill. I had the exact same thing as I had the other day and brought back the exact same thing for leftovers - filet mignon and bread for breakfast tomorrow.
And that was pretty much my day.

But there are still a few things to mention about this cruise. 
*My booking came with the Plus Package and I found I did not even come close to getting value from it. So glad the casino paid for it and not me! I think the most I ever had one day was two drinks (you can have up to 15 a day), and I never made it to any casual dining or fitness classes. I tried a total of two of the premium desserts during the entire week (you’re allowed two per day) and wasn’t impressed with either one.

The Donatello Sundae was missing some ingredients because they didn’t have them so they substituted other ingredients. Looks tasty, but the new ingredients didn’t make for the greatest combination. And just too darn sweet. 
I searched forever for the specialty cakes. I eventually found they had to be ordered from the coffee counter on Deck 5. I haven’t seen that on any of the other ships.
It only took two bites of the Red velvet cake to tell me I didn’t want one more bite. Here’s where I would’ve expected sweetness, but what I found was blandness. Nothingness. This girl knows cake and I can say it was the worst cake I have ever had in my entire life.
*There was a changeover of some officers in San Francisco on the same day I embarked. This officer board is the most recent as of this cruise. 
*On this cruise I’m not in the top three most traveled passengers so I don’t have staff fawning over me because of it. I do know a few crew members and officers on board, but I don’t see them every day so I can remain quite anonymous. It has been a nice change from the experiences we’ve had (mostly good, sometimes bad) during our last couple years of cruising. 

*My phone is listening to me when I’m on the ship WiFi. Or maybe AI has gotten into my photos. Back in San Diego at 10:18 AM I took a picture of a yacht. At that time, I didn’t even know anything about the yacht. But at 12:48 PM on the same day an article about the yacht popped up on my Yahoo feed. Scary.

 
*The points required to get a free cruise from the casino have jumped a bunch. Lots of grumblings from casino players, particularly table players who are already at a disadvantage because of how points are calculated. 
Current requirements as of October 2025
Up tomorrow, back to San Francisco where the weather is supposed to be spectacular. See you there!