Day 896

After my meeting in Boise today I made a stop. The picture gives a big hint as to where I'll be spending some time tomorrow after my next meeting. I'm going for it!

Day 895

Kitty has the right idea. Sleep on top of the comforter. Don't forget to cover your eyes to block out the daylight!

Day 894

In a break from the expected, dinner in Marsing tonight was not at Alejandra's but at the pizza place. Too bad hubby doesn't like au jus. If he actually dipped his sandwich he would have realized it would have made it oh-so-tasty. You can bet I would have dipped his delicious melted brisket sandwich! (He didn't give me the chance.)

Day 893

When hubby caught his salmon I knew he had a pink one and a silver one. Not being a salmon fisherman I didn't know the difference. Even when it arrived at the house I couldn't tell the difference. Last week he grilled the pink; today he grilled the silver.

I still can't tell the difference. Is it the meat or the scales that determine the type?

Here's what silver looks like. Doesn't look much different than the pink he made the other day (to my untrained eye).

Day 892

When hubby starts school Monday things will change. The biggie probably be dinner. He's been the chef around the house these last few weeks and I've been getting spoiled. He always makes sure he cooks something I'm interested in eating. Sometimes he'll add some type of side dish, or a condiment, or some sauce just for him - something special that fits his weird taste.

Like the apple cider sauerkraut. When we were in Leavenworth last month we ran across a restaurant that served cabbage cooked in apple cider. He fell in love with it and has been anxious to make his own batch. So when he decided we would have grilled sausages for dinner tonight, guess what he also made? He again loved it. And no, I did not try it.